The Land

What we grow—and what comes next.

A phased agricultural vision beginning with botanicals and small-batch foods, then expanding thoughtfully over time.

01

Turmeric

A specialty botanical crop with opportunities across culinary, plant, and educational markets.

02

Ginger

Fresh, fragrant, and aligned with greenhouse and protected-culture production.

03

Preserves

Small-batch foods that introduce Pine & Vine while the agricultural operation develops.

04

Orchard

A future source of fruit, seasonal beauty, and visitor experiences.

05

Nursery

Container plants, starts, and specialty crops that create year-round selling opportunities.

06

Vineyard

A long-term landscape and hospitality element, developed after careful site planning.

Stewardship begins with learning.

Healthy soil, accurate records, responsible cultivation, and phased investment will guide the property’s development.

Operational priorities

  • Document prior land inputs
  • Track organic eligibility and practices
  • Develop irrigation and protected growing
  • Test crops before scaling
  • Build customer demand alongside production